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Katz Glazed Donut Holes
Katz Glazed Donut Holes by Katz (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 2 additives of concern.
VerdictAcceptable
Food health
Moderate
- Flour53.1%—›
- Corn starch27.6%—
- Tapioca starch12.8%—
- White rice flour12.8%—
- Palm oil23.4%—›
- Sugar11.7%—›
- Water5.9%—›
- Confectioners sugar2.9%—
- Sugar1.5%—›
- Corn starch1.5%—
- Eggs1.5%—›
- Canola oil0.7%—›
- Baking powder0.4%—
- E450i0.2%—
- Sodium acid bicarbonate<0.1%—
- E341i<0.1%—
- Corn starch<0.1%—
- Salt0.2%—›
- E415<0.1%—
- Sunflower lecithin<0.1%—›
- E406<0.1%—
- E170i<0.1%—
- E516—
- Natural flavouring—
- Corn—›
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
gluten free flour (corn starch, tapioca starch, white rice flour), palm oil, sugar, water, confectioners sugar (sugar, corn starch), eggs, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, calcium carbonate, calcium sulfate, natural flavor. contains: eggs, corn
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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