Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Sep 2025
1 kg WHEAT FLOUR
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Sep 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cake wheat flour55.6%No flag
- Raising agents22.2%No flag
- És500ii11.1%No flag
- E450i11.1%No flag
- Allergen control programme in place5.6%No flag
- Derivatives2.8%No flag
- Typical nutritional information nutrient unit per 100g % nrv's** serving per1.4%No flag
- Serving rergy totein carbohydrate of which total sugar total fat of which0.7%No flag
- Saturated fat 1364 8‚8 67 kj 16 0‚1 1‚1 03 0‚0 0‚1 0‚6 trans fat monounsaturated fat g polyunsaturated fat cholesterol * dierary fibre total soci um mg 23 859 mg nutrional information refers to product as packed0.7%No flag
- Nutrient reference values for individuals 4 years and older0.3%No flag
- Method of analysis0.3%No flag
Show original label text
cake wheat flour (wheat, gluten), raising agents (és500ii, e450i), allergens: wheat gluten, allergen control programme in place, may contain soy derivatives, *typical nutritional information nutrient unit per 100g % nrv's** serving per 100 g (uncooked) serving rergy totein carbohydrate of which total sugar total fat of which: saturated fat 1364 8,8 67 kj 16 0,1 1,1 03 0,0 0,1 0,6 trans fat monounsaturated fat g polyunsaturated fat cholesterol * dierary fibre total soci um mg 23 859 mg nutrional information refers to product as packed, nutrient reference values for individuals 4 years and older, method of analysis:
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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