Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
100% whole grain bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3756.5%No flag
- Riboflavin · E1010.8%No flag
- Grain blend11.7%No flag
- Whole wheat2.9%No flag
- Contains 2% and less of the following0.7%No flag
- Calcium sulfate · E516<0.1%No flag
- Ammonium sulfate · E517No flag
- Ascorbic acid · E300No flag
Show original label text
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, grain blend (wheat bran, whole wheat, rye, wheat germ), wheat gluten, brown sugar, yeast, contains 2% or less of the following: honey, soybean oil, salt, molasses, cultured wheat flour, wheat starch, calcium sulfate, ammonium sulfate, ascorbic acid, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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