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Radiatori aux 4 fromages
Radiatori aux 4 fromages by Lidl Stiftung & Co. KG, Toque du Chef (Meals). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Pâtes alimentaires aux œufs cuites45%—
- Water22.5%—›
- Durum wheat semolina11.3%—
- Fresh egg11.3%—
- Water27.5%—›
- Fresh cream13.8%—
- Préparation fromagère4.4%—
- Emmental2.2%—
- Cheese0.4%—
- Modified rice starch0.9%—
- Potato0.5%—
- Milk proteins0.2%—
- Acid0.1%—
- E3300.1%—
- Salt<0.1%—›
- Emulsifying salts<0.1%—
- E452<0.1%⚠ Low
- Colour<0.1%—
- E160a<0.1%—
- Bleu d'Auvergne2.5%—
- Préparation culinaire au gorgonzola2.1%—
- Gorgonzola1.1%—
- Cream0.5%—
- Modified rice starch0.3%—
- Potato0.1%—
- Emulsifying salts<0.1%—
- Citrate de sodium<0.1%—
- Salt<0.1%—›
- Grana Padano1.5%—
- Preservative1.5%—
- Lysozyme from eggs1.5%—
- Tapioca1.6%—
- Concentrated lemon juice0.8%—
- Salt0.4%—›
- Preservative0.2%—
- E2020.2%—
- E262ii0.1%—
- Thickener<0.1%—
- E415<0.1%—
- White pepper<0.1%—›
Show original label text
Pâtes alimentaires aux œufs cuites 45 % (eau, semoule de _blé_ dur, _œufs_ frais 28,4 %), eau, _crème_ fraîche, préparation fromagère 4,4 % (emmental 2,2 %, fromage 0,4 %, amidon transformé de riz et/ou de pomme de terre, protéines de _lait_, acidifiant : acide citrique, sel, sels de fonte : polyphosphates, colorant : carotène), Bleu d’Auvergne 2,5 %, préparation culinaire au gorgonzola 2,1 % (gorgonzola 1,1 %, _crème_, amidon transformé de riz et/ou pomme de terre, sels de fonte : citrate de sodium, sel), Grana Padano 1,5 % (dont conservateur : lysozyme d'_œuf_), fécule de manioc, jus de citron concentré, sel, conservateurs : sorbate de potassium - diacétate de sodium, épaississant : gomme xanthane, poivre blanc.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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