Tarte au Citron Meringuée · GreenveilSaving recent analysis2090000181975
Tarte au Citron Meringuée
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Wheat flour23.1%—›
Sugar18.1%—›
Butter13%—›- Icing sugar
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
12.5%
—
Sugar9.3%—› 
Potato starch3.3%—
Whole egg10%—
Egg white8%—›
Modified starch1.9%—›
Acid0.9%—›E3300.9%—Show original label text
Farine de _blé_, sucre, _beurre_ (_lait_) 13 %, sucre glace (sucre, fécule de pomme de terre), jus de citron reconstitué (à base de concentre) 12 %, _œufs_ entiers, blanc d'_œufs_ 8 %, amidons modifiés, jus de citron concentré 0,4 %, épaississant E415, acidifiant E330.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
H
Harry's H
Brioche moins de sucreHarry'sFood healthHighShared ingredients
