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Haricots blancs à la sauce tomate (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").
Food health
Eau, haricots blancs trempés 48%, double concentré de tomates 1,4%, amidon transformé de maïs, sel, oignon en poudre, arômes naturels.
Food health
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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