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  3. Saucisse de Strasbourg qualité supérieure
Saucisse de Strasbourg qualité supérieure
Intermarché·2890001019686

Saucisse de Strasbourg qualité supérieure

Saucisse de Strasbourg qualité supérieure by Intermarché (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Viande de porc62%—
  • Eau19%—›
  • Viande de bœuf12%—
  • Gras de porc3.5%—›
  • Sel1.8%—›
  • Gras de bœuf0.9%—›
  • Épices0.4%—›
  • Arôme0.2%—
  • Arôme de fumée0.1%—
  • Dextrose de maïs<0.1%—
  • Exhausteur de goût<0.1%—
  • Glutamate de sodium conservateurs<0.1%—
  • Acide ascorbique<0.1%—
  • Ascorbate de sodium—
  • Nitrite de sodium acidifiant—
  • Glucono-delta-lactone colorant—
  • Carmins—
  • Enveloppe—
  • Boyau collagénique—
  • Collagène—
  • Glycérine—
  • Cellulose—
  • Sodium nitrite (E250)⚠ High
  • Monosodium glutamate (MSG) (E621)⚠ Moderate
Show original label text

viande de porc (62%), eau, viande de bœuf (12%), gras de porc, sel, gras de bœuf, épices, arôme et arôme de fumée, dextrose de maïs, exhausteur de goût : glutamate de sodium conservateurs :acide ascorbique, ascorbate de sodium, nitrite de sodium acidifiant : glucono-delta-lactone colorant : carmins. Enveloppe : boyau collagénique (collagène, glycérine, cellulose)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  • AQUA
  • Pork fat
  • LARD
  • SALT
  • TALLOW
  • Beef fat
  • SPICE

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
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