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Hafer-Cookies mit Zartbitterschokolade
Hafer-Cookies mit Zartbitterschokolade by GutBio (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Oat flakes30%—
- Dark chocolate25%—
- Cocoa paste15%—
- Sugar5%—›
- Cocoa butter2.5%—
- Emulsifier1.3%—
- E3221.3%—
- Natural vanilla flavouring1.3%—
- Sugar16%—›
- Vegetable fat16%—
- Palm10.8%—
- Cocoa5.3%—
- Whole wheat flour11%—
- Fat reduced cocoa powder2%—
- Invert sugar syrup—›
- Raising agent—
- E500ii—
- Salt—›
- Sugar beet syrup—
- Natural vanilla flavouring—
Show original label text
_Haferflocken_ (30%), Zartbitterschokolade (25%) (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine; natürliches Vanille-Aroma), Zucker, pflanzliche Fette (Palm, Kakao), _Weizenvollkornmehl_ (11%), fettarmes Kakaopulver (2%), Invertzuckersirup, Backtriebmittel: Natriumhydrogencarbonat; Salz, Zuckerrübensirup, natürliches Vanille-Aroma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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