Haricots Blancs à La Tomate by Charles Christ · GreenveilSaving recent analysisHaricots Blancs à La Tomate
Haricots Blancs à La Tomate by Charles Christ (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
- Haricots blancs réhydratés 50% Sauce cuisinée eau50%—
- Tomato concentrate25%—
- Graisse de ca nard1%—
- Modified potato starch12%—
- Flavouring6%—
Salt3%—›- Vegetable3%
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Ingredient content
Normalized label parsed
11 items
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Carrot3%—
Tomato—› N—Auantouuertureàconserueràtempérature ambianteetòTabridc l'humidité—Apres ouuerture à conspv&Cï embattage hermétic>.eeali—Show original label text
Haricots blancs réhydratés 50% Sauce cuisinée eau, concentré de tomate, graisse de ca nard (1%), amidon modifié de pommes de terre, arômes, sel. Légumes 3,9% : carottes, tomates. N)) / Auantouuertureàconserueràtempérature ambianteetòTabridc l'humidité. Apres ouuerture à conspv&Cï embattage hermétic>.eeali'
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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