Velouté de légumes Liebig PurSoup' by Liebig · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Velouté de légumes Liebig PurSoup' Velouté de légumes Liebig PurSoup' Greenveil's read: consider avoiding.
Ingredients· 10 Evidence· 0 Regulatory· 0 Alternatives· 0
Water 55% — › Vegetable 22.5% — Jus de tomates à base de concentré 11.3% — Carrot 5.6% — Potato 2.8% — Onion
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
Food health
High
Chemical concern Not assessed 1.4%
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Leek 0.7% —
Giant squash 0.4% — Celery 0.2% —
Garden peas 0.2% —
Skimmed milk 11.3% — Modified corn starch 5.6% — ›
Vegetable fat 2.8% — Sugar 1.2% — ›
Beurre de cuisine 0.8% — Salt 0.4% — ›
Flavouring 0.2% — Vitamin A 0.2% — › E160ai 0.2% — Show original label text eau, légumes (jus de tomates à base de concentré, carotte, pomme de terre, oignon, poireau, potiron, céleri, petit pois), lait écrémé reconstitué, amidon transformé de maïs, matière grasse végétale, sucre, beurre de cuisine, sel, arôme, vitamine A (béta-carotène).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Velouté de 12 legumes Liebig Food health Moderate Same brand