Eau, légumes 32 % (courgette 12,8 %, oignon, petit pois, brocoli, épinard), fromage blanc fondu kiri 3,8 % (fromage blanc, crème, protéines de lait, sels de fonte : polyphosphates, phosphates et citrates de sodium, acide citrique, sel), amidon transformé de maïs, beurre de cuisine, sel, exhausteur de goût : glutamate de sodium, arôme naturel.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
