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Rôti de porc cuit
Rôti de porc cuit by Fleury Michon (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Filet de porc68%—
- Huile de tournesol27.2%—›
- Sel0.7%—›
- Dextrose0.7%—›
- Vin blanc0.7%—›
- Ail0.7%—›
- Huile d'olive0.7%—›
- Extrait de levure0.7%—›
- Sirop de glucose0.4%—›
- Épices<0.1%—›
- Plantes aromatiques0.3%—
- Sauge—
- Romarin—
- Thym0.3%—
Show original label text
Filet de porc (68%), huile de tournesol, sel, dextrose, vin blanc, ail, huile d'olive, extrait de levure, sirop de glucose, épices (0,05%), plantes aromatiques (sauge (0.04%), romarin (0.01%), thym (0.01%)).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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