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FILET TRANCHE DE POULET CURRY - 4 tr.
FILET TRANCHE DE POULET CURRY - 4 tr. by Fleury Michon (Meats And Their Products). Greenveil has not yet assessed this product's safety signals.
VerdictNot enough data
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
Filet de poulet, fécule de manioc, concentré de tomate, sel, plantes aromatiques 0.8% (dont persil 0.3%), huile de tournesol, sucre, épices 0.5%, curry 0.5% (épices, plantes aromatiques, sel, huile de tournesol), sirop de glucose, cardamome, jus concentré de citron, extrait de curcuma, conservateur : nitrite de sodium.
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