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Biscottes à la farine complète
Greenveil's read: consider avoiding.
- High
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Farine de BLÉ complet* 99% - Huile de tournesol * 4% - Sucre* GLUTEN de BLE* - Levure boulangère - Sel - Agent de traitement de la farine : acide ascorbique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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