Lait écrémé reconstitué 80%, sucre, caramel : 7%, gélifiant (carraghénanes), matière grasse laitière, arôme, amidon de maïs, colorants (extraits de curcuma et de paprika), stabilisant (carbonate de sodium). m É M
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety