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2 Boudins noirs aux oignons
2 Boudins noirs aux oignons by Picard (Meats And Their Products). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Sang de porc35.5%—
- Pork fat32.3%—›
- Onion29.1%—›
- Onion28.3%—›
- Dehydrated onion0.8%—
- Pork rind1.6%—
- Salt0.7%—›
- Herbs and spices0.4%—
- Boyau naturel de porc0.2%—
- Issu d'animaux nés0.1%—
- Élevés<0.1%—
- Abattus et transformés en France<0.1%—
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Sang de porc (origine : France*), gras de porc (origine : France*), oignon cuit 29,1% (oignon 28,3%, oignon déshydraté), couenne cuite (origine : France*), sel, épices et plantes aromatiques, boyau naturel de porc. *Issu d'animaux nés, élevés, abattus et transformés en France
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