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Mousse de foie forestière
Mousse de foie forestière by Saveur & Passion (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Pork fat44%—›
- Pork liver22%—›
- Chicken liver12.5%—›
- Couenne de porc12.3%—
- Water6.1%—›
- Forest mushroom3%—
- Slippery jack2%—
- Cèpes0.5%—
- Oyster mushroom0.5%—
- Shiitake<0.1%—
- Wheat flour<0.1%—›
- Wheat protein<0.1%—
- Plantes aromatiques déshydratées—
- Salt—›
- Dextrose—›
- Natural flavouring—
- Preservative—
- E250⚠ High
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Gras de porc, foie de porc 22 %, foie de poulet, couenne de porc, eau, champignons forestiers 3%(bolets jaunes, cèpes, pleurotes), champignons noirs, farine de blé, protéines de blé, plantes aromatiques déshydratées, sel, dextrose, arômes naturels, conservateur (nitrite de sodium),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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