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  3. 8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja
8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja
Traditions d'Asie·3366760015249

8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja

8 raviolis vapeur, Ha Cao crevette avec sauce aigre-douce et sauce soja by Traditions d'Asie (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").

VerdictAcceptable

Food health

Moderate
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  • Ha cao aux crevettes 8 x50%—
  • Shrimp26.5%—
  • Shrimp23.5%—
  • Water25%—›
  • Salt12.5%—›
  • Sulfite6.3%—›
  • Water3.1%—›
  • Tapioca1.6%—
  • Wheat starch0.8%—›
  • Water chestnut0.4%—
  • Vermicelli0.2%—
  • Water<0.1%—›
  • Pea starch<0.1%—
  • Bamboo shoot<0.1%—
  • Welsh onion<0.1%—
  • Carrot<0.1%—›
  • Garlic puree<0.1%—
  • Sunflower oil—›
  • Salt—›
  • Sugar—›
  • Sesame oil—›
  • Powdered egg white—
  • Pepper—›
  • Sweet and sour sauce—
  • Water—›
  • Sugar—›
  • Alcohol vinegar—
  • Red bell pepper—›
  • Modified starch—›
  • Concentrated pineapple juice—
  • Salt—›
  • Colza oil—›
  • Soy sauce—›
  • Water—›
  • Soya bean—
  • Salt—›
  • Wheat flour—
  • Spice—›
  • Thickener—
  • E412—
  • E415—
  • Ginger—›
  • Soy sauce—›
  • Water—›
  • Soy sauce—›
  • Water—›
  • Soya bean—
  • Wheat flour—
  • Salt—›
  • Sugar—›
  • Alcohol vinegar—
  • Modified starch—›
  • Salt—›
  • Concentrated lemon juice—
  • Pourcentage exrprimé sur la sauce—
Show original label text

Ha cao aux crevettes 8 x 25 g : Crevettes 26,5% (crevettes, eau, sel, sulfites), eau, fécule de manioc, amidon de blé, châtaignes d'eau, vermicelle réhydraté (eau, amidon de pois), pousses de bambou, ciboule, carottes, purée d'ail, huile de tournesol, sel, sucre, huile de sésame, blanc d'oeuf en poudre, poivre.(pourcentage exprimé sur le ravioli) Sauce aigre-douce 20 g : Eau, sucres, vinaigre d'alcool, poivrons rouges, amidon transformé, jus d'ananas concentré, sel, huile de colza, sauce soja (eau, graines de soja, sel, farine de blé), épices, épaississants : gomme guar et gomme xanthane, gingembre. Sauce soja 20 g : Eau, sauce soja 35% (eau, graines de soja, farine de blé, sel), sucre, vinaigre d'alcool, amidon transformé, sel, jus de citron concentré (pourcentage exrprimé sur la sauce)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  • Aqua
  • Salt
  • Sulfite ion
  • Starch 1551
  • Carrot
  • Sunflower oil
  • Sugar
  • Sesame oil
  • Black pepper
  • Pimento
  • Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
  • Brassica napus oil
  • Soy sauce
  • Spice
  • Ginger

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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