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Panna Cotta Caramel beurre salé
Panna Cotta Caramel beurre salé by Marie Morin (Dairies). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Fresh cream55%—
- Caramel beurre salé16.6%—
- Cream8.5%—
- Water4.5%—
- Butter2.5%—
- Salt from guerande1.1%—
- Whole milk11.9%—
- Blancs d'œufs de poules élevées en plein air9.1%—
- Flower honey3.7%—
- FR-BI0-013.7%—
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Crème fraîche origine France (Bretagne) 55%, caramel beurre salé 16,6% (crème, eau, beurre 2,5%, sel de Guérande 1,1%), lait entier bio origine France (Bretagne), blancs d'œufs de poules élevées en plein air, miel de fleurs origine France. *11% d'ingrédients agricoles biologiques. FR-BI0-01. Traces possibles de gluten et de fruits à coques.
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