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  3. Acra de morue
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AGIS·3386760031799

Acra de morue

Acra de morue by AGIS (Seafood). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.

VerdictAcceptable

Food health

Moderate
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  • Pulpe de MOournesol50%—
  • Acid25%—›
  • E33025%—
  • Épices curry12.5%—
  • Mustard6.3%—
  • GingenbreRUE6.3%—
  • Mashed potato—
  • Potato—›
  • Emulsifier—
  • E471—
  • Sunflower oil—›
  • Onion—›
  • Semi skimmed milk—
  • Protein—
  • Amidon de ble dont sulfite—
  • Crème dont stabilisant e407—
  • Egg—›
  • Entier en poudre—
  • Olive oil—›
  • Garlic—›
  • Dehydrated onion—
  • Parsley—›
  • Wheat flour—›
  • Powdered egg white—
  • Raising agent—
  • E450i—
  • E500ii—
  • Wheat starch—
  • Salt—›
  • Chili pepper—›
  • Pepper—›
  • Sweet and sour sauce—
  • Water—
  • Sugar—›
  • Vinegar—›
  • Pineapple—›
  • Modified corn starch—›
  • Bell pepper—
  • Salt—›
  • Sunflower oil—›
  • Acid—›
  • E330—
  • Épices curry—
  • Mustard—
  • Ginger—
  • Gindembre—
  • Stabiliser—
  • E412—
  • E415—
  • Diphosphates (E450)⚠ Low
Show original label text

Pulpe de MOournesol, acidifiant : acide citrique, épices curry (Moutarde, gingenbreRUE 25%, purée de pomme de terre (pomme de terre, emulsifiant E471, huile de tournesol, oignon, lait demi ecreme, proteine et amidon de ble dont sulfite, crème dont stabilisant E407, oeuf (entier en poudre, huile d'olive, ail, oignon deshydrate, persil, farine de blé, blanc d'oeuf en poudre, poudre à lever (E450i, E500ii, amidon de ble) sel, piment, poivre. Sauce aigre douce : eau, sucres, vinaigre, ananas, amidon modifié de maïs, poivron,sel, huile de tournesol, acidifiant : acide citrique, épices curry (Moutarde, gingembre) gindembre, stabilisants : gomme de guar, gomme xanthane

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Aconitic acid, (e)-
  • Potato
  • Sunflower oil
  • Onion
  • Egg
  • Olive oil
  • Garlic
  • Parsley
  • Wheat
  • Salt
  • Capsicum
  • Black pepper
  • Sugar
  • Acetic acid
  • Vinegar
  • Pineapple
  • Hetastarch

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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