Galette au chocolat blanc et a la framboise by Biscuiterie De Tradition Gourmande. Greenveil's read: acceptable (food-health band "moderate"). 2 additives of concern.
Farine de blé, beurre (lait) concentré (20%), sucre, oeufs, chocolat blanc (12 %) , pépites de framboise et citron (9,5%) (purée de framboise et de citron, saccharose, pomme, fibres d'ananas, épaississant: E401; acidifiants: E330, E332, E341 ii; colorants: E163, E100; arôme naturel de citron), poudre à lever (émulsifiant: E450 i; acidifiant: E500 ii; farine de blé), arôme naturel framboise. Fabriqué dans un atelier utilisant des fruits à coques (noix, noisettes, pistaches et amandes).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
