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  3. Salami danois pur porc 20 tranches
Salami danois pur porc 20 tranches
Marque Repère, Saint-Azay·3564700573501

Salami danois pur porc 20 tranches

Salami danois pur porc 20 tranches by Marque Repère, Saint-Azay (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Pork meat57%—
  • Pork fat21.5%—›
  • Salt2%—›
  • Glucose syrup2%—›
  • Spice2%—›
  • Ferments2%—
  • Garlic2%—›
  • Antioxidant2%—
  • Vitamin C2%—
  • E3162%—
  • Colour2%—
  • E1202%⚠ Moderate
  • Preservative5.5%—
  • E2505.5%⚠ High
Show original label text

Viande de porc (origine UE et hors UE) ; gras de porc ; sel ; sirop de glucose ; épices ; ferments ; ail ; antioxydants : acide ascorbique, E316 ; colorant : E120 ; conservateur : E250. Traces de moutarde. 127g de viande de porc ont été mis en oeuvre pour fabriquer 100g de produit fini.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.

Per-ingredient concern · chemical identity, not food safety

  • Pork fat
  • Lard
  • Salt
  • Corn syrup
  • Spice
  • Garlic

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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