Gâche Tranchée Pur Beurre A La Crème Fraiche by Brioches Fonteneau, Nos Régions Ont du Talent · GreenveilSaving recent analysisGâche Tranchée Pur Beurre A La Crème Fraiche
Greenveil's read: consider avoiding.
Wheat flour41%—›- Sourdough29.5%—
Water14.8%—- Wheat flour7.8%—›
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Ingredient content
Normalized label parsed
12 items
Chemical concernNot assessed Wheat gluten
7%
—
Sugar14.8%—›
Butterfat12.3%—›
Yeast—›
Salt—›
Whole milk—Wheat gluten—› Natural vanilla flavouring—
Wheat—
Alcohol— 
Enzyme—›Wheat—Show original label text
Farine de blé 41 %, levain (eau, farine de blé 7,8 %, gluten de blé), sucre, beurre concentré 12,3 % (soit 15 % en beurre reconstitué), cuts frais de poules élevées en plein air 11,5 %, crème fraîche 6%, levure, sel, lait entier, gluten de blé, arômes naturels de vanille (dont blé et alcool), enzymes (dont blé).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
