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  3. Baguette aux cereales biologique
Baguette aux cereales biologique
Hyper U·3591270013755

Baguette aux cereales biologique

Baguette aux cereales biologique by Hyper U (Plant Based Foods And Beverages). Greenveil's read: looks good (food-health band "minor").

VerdictLooks good

Food health

Minor
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  • Flour47%—›
  • Wheat flour31.3%—
  • Rye flour7.8%—
  • Malted wheat flour7.8%—
  • Water26.5%—›
  • Mélange 4e graines9.5%—
  • Brown flax seeds6.3%—
  • Millet1.6%—
  • Poppy1.6%—
  • Sunflower4.8%—›
  • Lin jaune4.8%—
  • Sourdough3.8%—
  • Eau farines de-blé* et de ma1.9%—
  • T de blé0.9%—
  • Vinegar0.5%—
  • Salt0.2%—
  • Wheat starch0.2%—
  • Salt from guerande0.5%—
  • Wheat gluten0.5%—›
  • Levurd0.5%—
  • Antioxidant0.5%—
  • Vitamin C0.3%—
  • Pastille azyme0.3%—
  • Corn starch0.5%—›
  • Fécule de pomme de terre* poudre de cacao0.5%—
  • Sugar0.4%—›
  • Émulsi0.2%—
  • Fiant ilécithine de tournesol<0.1%—
  • Barley malt flour<0.1%—›
  • ? *Ingrédients issus de llagriculture<0.1%—
Show original label text

Farines* 47% (blé*, seigle* (gluten), blé malté torréfié*), eau, mélange 4e graines* 9,5% (lin brun*, millet*, pavot*), tournesol*, lin jaune*, leVain* (eau farines de-blé* et de ma[t de blé*,Vinaigre*, sel, amidon de blé*), sel dè Guérande, gluten de blé*, levurd, antioxydant : E300. Pastille azyme* : amidon de maïs*, fécule de pomme de terre* poudre de cacao*, sucre*, émulsi - fiant ilécithine de tournesol, farine d'orge maltée* (gluten). Traces éventuelles de fruits à COqUe, sésame, lait et Oeuf? *Ingrédients issus de llagriculture biologique.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  • Soap
  • Aqua
  • Helianthus annuus flowering top
  • Gluten
  • Starch 1551
  • Starch, oxidized
  • Amylodextrin
  • Corn starch
  • Sugar
  • Barley malt

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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