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- Fruit juices and purees from concentrate50%—
- Apple50%—›
- Orange20.6%—›
- Banana2.6%—›
- Grape1.5%—›
- Apricot0.3%—›
- Lemon0.3%—›
- Passionfruit0.2%—
- Mango0.2%—›
- Guava0.1%—›
- Kiwi<0.1%—›
- Water12.1%—›
- Acid6%—›
- E3306%—
- Sweetener3%—
- E960a3%—
- Vitamines3%—›
- Pro-A et C3%—
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Jus et purées de fruits à base de concentrés (50%) : pomme 24,3%, orange 20,6%, banane 2,6%, raisin 1,5%, abricot 0,3%, citron 0,3%, fruit de la passion 0,2%,mangue 0,2%, goyave 0,1%,kiwi 0,04% - eau - acidifiant : acide citrique - édulcorant : glycosides de stéviol issus de stévia - vitamines : pro-A et C.
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Per-ingredient concern · chemical identity, not food safety
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