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- Water95.5%—›
- E4253%—
- Poudre d'avoine 0.5% correcteur d'acidité1.5%—
- E3301.5%—
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Eau, farine de konjac 3%, poudre d'avoine 0.5% correcteur d'acidité: acide citrique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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