Image cache
Greenveil proxy cache
Asset write on fetch
Le cake aux abricots
Le cake aux abricots by Les préférés d’Amandine (Snacks). Greenveil has not yet assessed this product's safety signals.
VerdictNot enough data
Not
assessed
assessed
Concern band
No chemical concern signal for this product.
Sucre, farine de blé, œufs, huile de colza, yaourt au lait écrémé brassé, sirop de glucose-fructose, abricots séchés 4,9 % (abricots séchés 4,7 %, farine de riz, conservateur : anhydride sulfureux), humectant : glycérol ; purée d’abricots 3%, amandes effilées 1,6%, purée de pommes, acidifiant : acide citrique ; poudre à lever : diphosphates et carbonates de sodium (contient blé) ; conservateur : sorbate de potassium ; arôme naturel d'abricot, gélifiant : pectines ; arômes, correcteur d'acidité : citrates de sodium ; colorant : extrait de paprika ; épaississant : gomme xanthane.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
More from Les préférés d’Amandine
View allTrust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Raw label text only
Needs structure
Recent scans
See allProducts you open appear here on this device.
