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- Pork meat72%—
- Beef meat10%—
- Water8.6%—›
- Salt1.6%—›
- Spice1.5%—›
- Dextrose1.5%—›
- Antioxidant1.3%—
- E3001.3%—
- Preservative1.1%—
- E2501.1%⚠ High
- Beech wood smoke2.4%—
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72% Schweinefleisch, 10% Rindfleisch, Trinkwasser, Speisesalz, Gewürze, Dextrose, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff: Natriumnitrit, Buchenholzrauch.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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