Emder Matjesfilets in Öl by Focken & Müller · GreenveilSaving recent analysisEmder Matjesfilets in Öl
Greenveil's read: consider avoiding.
- Food health
- Matjesfilets50%—
- Herring fillet44.3%—
Salt1.6%—- Preservative1.6%—
- E2111.6%⚠ Moderate
- E2521.3%⚠ Moderate
Sugar0.1%—
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Ingredient content
Normalized label parsed
6 items
CriticalChemical concernNot assessed 
Acid0.1%—
Apple0.1%—
Yeast extract0.1%—
Dextrose0.1%—
Rapeseed oil0.1%—›
Spice0.1%—Rapeseed oil30%—› Gefangen in der Nordsee5%—Gefischt mit Schleppnetzen2.5%—Umschließungsnetzen und Hebenetzen2.5%—Show original label text
Matjesfilets 50% (Heringsfilets, Salz, Konservierungsstoffe: Natriumbenzoat, Kaliumnitrat; Zucker, Säuerungsmittel: Milch-, Apfel-, Citronen-, Weinsäure; Hefeextrakt, färbendes Lebensmittel: Rote-Bete-Saft; Dextrose, Rapsöl, Gewürze, Aroma), Rapsöl.
Clupea harengus /gefangen in der Nordsee, gefischt mit Schleppnetzen, Umschließungsnetzen und Hebenetzen.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
L
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Mayonnaise Classique à l'huile de colzaLesieurFood healthHighShared ingredients
