Maggi Würze by Maggi, Nestlé · Greenveil
Saving recent analysis Products Eßbare Pflanzen Maggi Würze Maggi Würze Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 7 Evidence· 0 Regulatory· 0 Alternatives· 0
Plant protein 57.1% — Aufgeschlossen 21.4% — Water 10.7% — › Wheat protein 5.4% — Salt 5.4% — ›
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Ingredient content
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7 items
Water
10.7%
—
Flavouring 2.5% — Wheat 2.5% —
Flavour enhancer 2.5% — E621 1.3% ⚠ ModerateE631 1.3% ⚠ LowSalt 2.5% — › Sugar 3.2% — › Show original label text Pflanzliches Eiweiß, biologisch aufgeschlossen (Wasser, Weizenprotein, Salz), Wasser, Aromen (mit Weizen), Geschmacksverstärker (Mononatriumglutamat, Dinatriuminosinat), Salz, Zucker.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Monosodium glutamate (MSG) Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI. Disodium inosinate Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
MN
Maggi, Nestlé MN
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