Curry nudelsalat by Merl · GreenveilSaving recent analysisCurry nudelsalat
Curry nudelsalat by Merl (Salads). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
- Noodle37.2%—
Durum wheat semolina21.6%—
Water7.8%—›
Chicken egg7.8%—
Rapeseed oil23.9%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
19 items
Chicken meat13%—
Pineapple7%—›Water5.3%—› 
Leek3.5%—›
Sugar2.1%—›
Salt1.2%—›
Egg yolk1.2%—›
Mustard0.3%—
Spice0.3%—›
Acid0.3%—›E2600.3%—Show original label text
Nudeln (Hartweizengrieß, Trinkwasser, Hühnervollei) (46%), Rapsöl, Hühnerfleisch (13%), Ananas (7%), Trinkwasser, Lauch (3,5%), Zucker, Weinessig, Speisesalz, Eigelb, Traubenmostkonzentrat, Curry (0,6%), Branntweinessig, Säureregulator Natriumacetate, Senfmehl, Gewürze, Säuerungsmittel Essigsäure, Verdickungsmittel (Johannisbrotkernmehl, Guarkernmehl). Kann Spuren von Sellerie und Milch enthalten. Ohne Zusatz von Konservierungsstoffen. Bei +2°C bis +7°C
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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