88% Schweinefleisch, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Speck, Gewürze (Pfeffer, Muskat, Koriander), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit: Schafsaitling, Buchenholzrauch.
Kann Spuren von Senf, Sellerie, Milch und Weizen enthalten.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety