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Veggie Base Pizza - Gemüse-Spinat
Greenveil's read: consider avoiding.
- High
- Spelt flour22.8%—
- Wheat22.8%—›
- Tomato puree18.5%—
- Cherry tomato14.2%—
- Paprika or bell pepper12%—
- Paprika or bell pepper10.5%—
- Spinach10.5%—›
- Rapeseed oil4.3%—›
- Olive2.6%—›
- Olive2.1%—›
- Salt0.6%—›
- Capers1.3%—›
- Capers0.7%—›
- Water0.3%—›
- Salt0.3%—›
- Yeast1.3%—›
- Olive oil1%—›
- Psyllium0.5%—›
- Herb0.3%—
- Sugar0.1%—›
- Salt<0.1%—›
- Starch<0.1%—›
- Garlic<0.1%—›
- Sunflower oil—›
- Spice—›
Show original label text
22,8 % Dinkelmehl (Weizen), Tomatenpüree, 14,2 % Cherrytomaten, 12,0% Paprikapüree, 10,5% gegrillte Paprika, 10,5 % Spinat, Rapsöl, 2,6 % Oliven (Oliven, Speisesalz), eingelegte Kapern (Kapern, Wasser, Speisesalz), Hefe, Olivenöl, Flohsamenschalen, Kräuter, Zucker, Speisesalz, Stärke, Knoblauch, Sonnenblumenöl, Gewürze
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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