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wheat tortilla wraps 67% (_wheat_ flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, stabilisers (glycerol, sodium carboxy methyl cellulose), _wheat_ gluten, raising agents (diphosphates, sodium carbonates; _wheat_ flour, acid: malic acid), emulsifier (mono-and diglycerides of fatty acids), palm oil, preservative (calcium propionate)), tomato stir in sauce 32%, (single cream (_milk_), tomatoes 22%, water, tomato paste 15%, sugar, coriander leaf, rapeseed oil, garlic powder, cumin, onion powder, green pepper, smoked paprika, acidity regulators (lactic acid, malic acid), salt, concentrated lemon juice, smoke flavouring, flavouring, smoked salt, smoked garlic, smoked onion], cool herb seasoning mix 1% (maize maltodextrin, salt, sugar, flavouring, dried onion, fructose, lemon juice powder, dried garlic, dried parsley, dried chives, rapeseed oil, anticaking agent (silicon dioxide; white pepper, acid (citric acid))
Food health
Per-ingredient concern · chemical identity, not food safety
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