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Mortadella Kirschpaprika
Mortadella Kirschpaprika by Billie green (Vegan Meat). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Water39.5%—›
- Rapeseed oil14%—›
- Pea protein11%—›
- Pimiento10%—
- Pimiento6.3%—
- Water1.9%—›
- Sugar0.9%—
- Spirit vinegar0.9%—
- Plant protein5%—
- Mungobohnenkonzentrat5%—
- Citrus fibre5%—
- Fababohnenprotein5%—
- Salt1.2%—›
- Potato starch1.2%—›
- Natural flavouring1.2%—
- Spice extract1.2%—›
- Lösliche Maisfaser1.2%—
- Dextrose1.2%—›
- Oat fibre1.2%—
- Pea fiber1.1%—›
- Kartoffelpro0.6%—
- Tein0.3%—
- Wheat fiber0.1%—
- Flohsamenschalenfaser<0.1%—
- Spice<0.1%—›
Show original label text
Trinkwasser, 14% Rapsöl, 11% Erbsenprotein, 10% eingelegte Kirschpaprika (Kirschpaprika, Wasser, Zucker, Branntweinessig), Pflanzliches Protein (Mungobohnenkonzentrat), Citrusfaser, Fababohnenprotein, Speisesalz, Kartoffelstärke, natürliche Aromen, Gewürzextrakt, Lösliche Maisfaser, Dextrose, Haferfaser, Erbsenfaser, Kartoffelpro - tein, Weizenfaser, Flohsamenschalenfaser, Gewürze. Kann Spuren von Gluten, Ei, Soja, Senf und Milch enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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