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- Wheat flour50%—›
- Palm fat25%—
- Agavendick12.5%—
- Juice12.5%—
- Skimmed milk powder—
- Fat reduced cocoa powder—
- Starch—›
- Cocoa butter—›
- Hazelnut paste—
- Nibbed and ground hazelnuts—
- Sunflower oil—›
- Emulsifier—
- Sunflower lecithin—›
- Sea salt—›
- Anti caking agent—
- E504i—
- Trocken lagern—
- Vor Wärme schützen—
- Gaufree bi eferinada blát Minde avant—
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Weizenmehl, Palmfett, Agavendick - saftpulver* 19%, Magermilchpulver*, fettarmes Kakaopulver* 7%, Stärke*, Kakaobutter* 4%, Haselnusspaste* 4% (geröstete und gemahlene Haselnüsse*), Sonnenblumenöl*, Emulgator: Sonnenblumenlecithin*; Meersalz, Trennmittel: Magnesiumcarbonat; Backtriebmittel: Natriumhydrogencarbonat | *aus biologischem Anbau Kann Spuren von Schalenfrüchten und Soja enthalten. Trocken lagern, vor Wärme schützen. Gaufree bi eferinada blát Minde avant
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Per-ingredient concern · chemical identity, not food safety
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