Эрмигурт Пудинг со вкусом ореха by Ehrmann · Greenveil
Saving recent analysis Products Desserts Эрмигурт Пудинг со вкусом ореха Эрмигурт Пудинг со вкусом ореха Эрмигурт Пудинг со вкусом ореха by Ehrmann (Desserts). Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.
Verdict Consider avoiding
Ingredients· 11 Evidence· 0 Regulatory· 0 Alternatives· 0
Skimmed milk 54.5% — Sugar 22.7% — › Cream 11.4% — › Stabiliser 5.7% — E1442 2.8% — E1422
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Ingredient content
Normalized label parsed
11 items
1.4%
—
E407 0.7% ⚠ Low
полифосфат натрия 0.7% — Whey powder 2.8% — Water 1.4% — › Cocoa powder 0.7% — › Flavour enhancer 0.4% — Hazelnut 0.4% —
E150d 0.2% ⚠ Moderate
Acidity regulator <0.1% —
фосфаты натрия <0.1% — Show original label text обезжиренное молоко, сахар,
сливки, стабилизаторы (E1442, E1422,
каррагинан, полифосфат натрия), сухая
молочная сыворотка, вода,
какао-порошок, ароматизатор «Фундук»,
краситель - сахарный колер, регулятор
кислотности - фосфаты натрия.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sulphite ammonia caramel Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI). Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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