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- うるち米73%—
- Vegetable oil and fat13.5%—
- Salt0.2%—›
- 魚介エキス調味料0.2%—
- Spice0.2%—›
- Soy sauce0.2%—›
- Condiment0.2%—
- Amino acids0.2%—›
- 植物レシチン0.2%—
- Starch0.2%—›
- Colour11.8%—
- Turmeric11.8%—›
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うるち米(米国産、国産)、植物油脂、食塩、魚介エキス調味料、香辛料、粉末しょうゆ ／調味料(アミノ酸等)、植物レシチン、加工でん粉、着色料(ウコン)、(一部に小麦・大豆・豚肉を含む)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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