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Azuki giappo
Azuki giappo (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Sugar53.1%—›
- Red bean23.4%—›
- Egg11.7%—›
- Wheat flour5.9%—›
- Palm oil2.9%—›
- Oligosaccharides1.5%—
- Corn syrup0.7%—›
- Honey0.4%—›
- Reduced sugar syrup0.2%—
- Humectant<0.1%—
- E420<0.1%—
- Emulsifier<0.1%—
- E322<0.1%—
- Expansion agent e500<0.1%—
- Casein<0.1%—›
- Flavouring—
- Antioxidant—
- E306—
- Colour—
- E160a—
Show original label text
Sugar, red bean, egg, wheat flour, palm oil, oligosaccharide, corn syrup, honey, reduced sugar syrup, humectant E420, emulsifier E322, expansion agent E500, casein, flavoring, antioxidant E306, colorant E160a.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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