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Greenveil proxy cache
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- Oats38%—›
- Chicory Root Fibre20.8%—
- Vegetable Oils15.8%—›
- Rapeseed Vegetable Oils8.8%—›
- Palm Vegetable Oils7%—›
- Sunflower Seeds12.8%—›
- Golden Syrup8.1%—
- Fat-Reduced Cocoa Powder3.6%—
- Liquid Sugar1.7%—
- Chocolate—›
- Cocoa paste—
- Sugar—›
- Cocoa Butter—›
- Fat-Reduced Cocoa Powder—
- Emulsifier—
- Soya Lecithin—›
- Humectant—
- E422—
- Flax seed—›
- Palm Fat—
- Modified Starch—›
- Soya Flour—›
- Demerara Sugar—
- Starch—›
- Natural Vanilla Flavouring—
- Sea Salt—›
- Emulsifier—
- Soya Lecithin—›
- Citrus Fibre—
- Natural Flavouring—
- Stabiliser—
- E415—
- Molasses—›
Show original label text
Oats (38%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm), Sunflower Seeds, Golden Syrup, Fat-Reduced Cocoa Powder (3.6%), Liquid Sugar, Chocolate (2.5%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin), Humectant: Glycerine, Linseed, Palm Fat, Modified Starch, Soya Flour, Demerara Sugar, Starch, Natural Vanilla Flavouring, Sea Salt, Emulsifier: Soya Lecithin, Citrus Fibre, Natural Flavouring, Stabiliser: Xanthan Gum, Molasses
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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