Eight Train Strong Multigrain Flour by Matthews Cotswold Flour · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Eight Train Strong Multigrain Flour Eight Train Strong Multigrain Flour Eight Train Strong Multigrain Flour by Matthews Cotswold Flour (Plant Based Foods And Beverages). Greenveil's read: looks good (food-health band "minor").
Ingredients· 10 Evidence· 0 Regulatory· 0 Alternatives· 0
Wheat Flour 55% — › Wheat Flour 28.5% — › E170i 13.3% — Iron 6.6% — E375 3.3%
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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10 items
Verdict
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E375 3.3% — Thiamin 3.3% — Thiamin 3.3% —
Malted Wheat Flakes 22.5% —
Rye Flakes 11.3% —
Oat Flakes 5.6% — Wheat Gluten 2.8% — ›
Malted Wheat Flour 1.4% —
Cornmeal 0.7% — Flax seed 0.4% — › Millet 0.2% — › Sunflower Seed 0.2% — › Show original label text Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Malted Wheat Flakes, Rye Flakes, Oat Flakes, Wheat Gluten, Malted Wheat Flour, Maize Grits, Linseed, Millet, Sunflower Seed.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
MC
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