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Biscuits petit déjeuner by Boni · Greenveil

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Biscuits petit déjeuner

Biscuits petit déjeuner

Boni·5400141330755

Biscuits petit déjeuner

Greenveil's read: consider avoiding.

Food health: Critical
Chemical concern: Not assessed

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Céréales51.5%—
Wheat flour30.9%—
Oat flakes10.3%—
Wheat bran5.1%—
Rye flour2.6%—
Barley flour2.6%—
Sugar

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16.5%

—

Vegetable oil16.5%—›

Palm oil11.4%—

Sunflower oil5.1%—

Chocolate chunk12.5%—

Sugar7.5%—›

Cocoa paste2.5%—

Cocoa butter1.3%—

Emulsifier0.6%—

E3220.6%—

Flavouring0.6%—

Cocoa powder3%—›

Skimmed milk powder—

Raising agent—

E500—

E503—

E450⚠ Low

Flavouring—

Emulsifier—

Show original label text

51,5% céréales (farine de BLÉ, flocons d'AVOINE, son de BLÉ, farine de SEIGLE, farine d'ORGE), sucre, huiles végétales (palme, tournesol), 12,5 % pépites de chocolat [sucre, pâte de cacao, beurre de cacao, émulsifiant (E322 (SOJA)), arôme], 3 % cacao en poudre, LAIT écrémé en poudre, poudres à lever (E500, E503, E450), arôme, émulsifiant [E322 (BLÉ)], PEUT CONTENIR DES TRACES D'ŒUFS ET DE FRUITS À COQUE,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Sugar
Propylene glycol dicaprylate/dicaprate
Castor oil, polymd., oxidized
Vegetable oils
Linseed oil, polymd., oxidized
Grease
Fats and Glyceridic oils, vegetable, polymd., oxidized
Soybean oil
Castor oil, oxidized
Soap
Cocoa

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.

B

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