Jambon de porc (97%), sel iodé, arômes, dextrose, sucre, antioxydant: E301, conservateur. E250. Peut contenir des traces de moutarde, de fruits à coque et de céleri.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
