Lëtzebuerger Kuuscht by Cactus · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Lëtzebuerger Kuuscht Lëtzebuerger Kuuscht Greenveil's read: consider avoiding.
Food health High
Chemical concern Not assessed Ingredients· 8 Evidence· 0 Regulatory· 0 Alternatives· 0
Wheat flour 56.3% — › Water 21.9% — › Rye flour 10.9% — › Wheat sourdough
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Ingredient content
Normalized label parsed
8 items
5.5%
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Wheat flour 2.7% — › Water 1.4% — ›
Iodised salt 1.4% —
Levain de SEIGLE complet déshydraté 2.7% —
Iodised salt 0.7% — Yeast 0.7% — › Wheat gluten 1.3% — › Traces 0.7% — Fruitsa coque 0.7% — Milk 0.3% — Egg 0.2% — Sesame <0.1% — Soya <0.1% — Show original label text Farine de BLE, eau, farine de SEIGLE, levain de BLE (farine de BLE, eau, sel iodé), levain de SEIGLE complet déshydraté, sel iodé, levure, GLUTEN de BLE. (Traces: FRUITSA COQUE, LAIT, OEUFS, SESAME, SOJA)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.