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Chocolate (Snacks). Greenveil's read: consider avoiding (food-health band "high").
Food health
Açúcar, manteiga de cacau, leite magro em pó, pasta de cacau, matéria gorda láctea anidra, soro de leite em pó, pasta de avelãs, emulsionante (lecitina de soja) e aroma. Cacau: 30% mínimo. Ene de cas rija. Lip
Food health
Per-ingredient concern · chemical identity, not food safety
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