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Krydderpaté med sky. bagt
Krydderpaté med sky. bagt by Marburger. Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Paté75%—
- Pork75%—
- Pig liver25%—›
- Water—›
- Lard—›
- Modified starch—›
- Salt—›
- Dextrose—›
- Potato starch—›
- Potato fiber—›
- Crust—
- Marjoram—
- Peer—
- Parsley—›
- Yeast extract—›
- Onion—›
- Mustard—
- Pig protein—
- Coating—›
- Suned regulator—
- E331—
- Stabiliser—
- E451⚠ Low
- E407⚠ Low
- Potash chloride—
- Onion—›
- Natural flavouring—
- Preservative—
- 250—
- Antioxidant—
- E301—
- Spice extract—›
- Herb extract—
- Onion extract—
- Sky—
- Water—›
- Pig gelatin—
- Yeast extract—›
- Salt—›
- Pig protein—
- Colour—
- E150d⚠ Moderate
- Potato starch—›
- Preservative—
- E200—
- Dehydrated pork broth—
- Maltodextrin—›
- Spice extracts—›
- Sodium nitrite (E250)⚠ High
Show original label text
paté 75%: pork (29%), pig liver (27%), water, lard, modified starch, salt, dextrose, potato starch, potato fiber, rind, marjoram, peer, parsley, yeast extract, onion, mustard, pig protein, seasoning, suned regulator (e331), stabilizer (e451, e407), potash chloride, onion powder, natural flavoring, preservative (250), antioxidant (e301), spice extract, herb extract, onion extract, sky 25%: water, pig gelatin, yeast extract, salt, pig protein, color (e150d), potato starch, preservative (e200), pork stock powder, maltodextrin, spice extracts,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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