Plant-based Steak by The Green Mountain · GreenveilSaving recent analysisPlant-based Steak
Plant-based Steak by The Green Mountain (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Water55.8%—›
Soy protein8%—›- Wheat protein8%—
Rapeseed oil4%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
14 items
Flavouring2.5%—Enthält Gluten1.3%—
Soya1.3%— Thickener2.5%—E4612.5%—
Wheat gluten2.5%—›
Inulin2.5%—›
Salt2.3%—›
Wheat flour2.3%—›
Vitamin B122.3%—›Show original label text
Wasser, Sojaprotein 8%, Weizenprotein 8%, Rapsöl, Aroma (enthält Gluten, Soja), Verdickungsmittel Methylcellulose, Weizengluten, Inulin, Rote Bete-Saftkonzentrat, Branntweinessig, Speisesalz, Gerstenmalzextrakt, Weizenmehl, Vitamin B12
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
TG
The Green Mountain TG
Plant-Based GehacktesThe Green MountainFood healthHighSame brand
