Image cache
Greenveil proxy cache
Asset write on fetch
Le Bon Paris à l'Étouffée
Le Bon Paris à l'Étouffée by Herta, Le Bon Paris (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Jambon frais de porc52.9%—
- Bouillon23.5%—
- Eau23.5%—
- Couennes de porc11.8%—
- Oignons5.9%—›
- Os de porc2.9%—›
- Carottes1.5%—›
- Sel0.7%—›
- Persil0.4%—›
- Ail0.2%—›
- Clou de girofle<0.1%—›
- Poivre<0.1%—›
- Laurier<0.1%—›
- Sel<0.1%—›
- Dextrose de maïs—
- Arômes naturels—
- Conservateur—
- Nitrite de sodium⚠ High
- Antioxydant—
- Isoascorbate de sodium—
Show original label text
Jambon frais de porc, bouillon : eau, couennes de porc, oignons, os de porc, carottes, sel, persil, ail, clou de girofle, poivre, laurier, sel, dextrose de maïs, arômes naturels, conservateur : nitrite de sodium, antioxydant : isoascorbate de sodium,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
17 items
Recent scans
See allProducts you open appear here on this device.