Product analysis · GreenveilSaving recent analysisPâte brisée à l'épeautre
Greenveil's read: consider avoiding.
- Spelt flour44%—
Water22.5%—›
Vegetable oil20.3%—›
Colza oil12%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
7 items
Food healthHighChemical concernNot assessed Colza oil
4.2%
—
Olive oil4.2%—
Acid0.5%—›E3300.5%—Show original label text
Farine d'ÉPEAUTRE 44%, eau, huiles végétales (colza, colza totalement hydrogénée, olives), farine complète d'ÉPEAUTRE 11%, sel de cuisine lodé, acidifiant: acide citrique, conservateur: sorbate de potassium.
Peut contenir: œufs, lait.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
AB
Anna's Best AB
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