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Maynards Wine Gums Frosted
Maynards Wine Gums Frosted. Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Food health
Minor
- Glucose syrup56.3%—›
- Sugar21.9%—›
- Starch10.9%—›
- Water5.5%—›
- E4282.7%—
- Acids1.4%—›
- E2960.7%—
- E2600.7%—
- Colours0.7%—
- E1630.3%—
- E1530.2%—
- E160c<0.1%—
- E161b<0.1%—
- E100<0.1%—
- Flavourings0.7%—
Show original label text
glucose syrup, sugar, starch, water, gelatine, acids (malic acid, acetic acid), colours (anthocyanins, vegetable carbon, paprika extract, lutein, curcumin), flavourings,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
8 items
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